10 ways to drink more coffee

by | Jul 30, 2020 | coffee | 0 comments

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Brewing a refreshing cup of coffee is an art that only a few people master. Anyone can brew coffee, but enjoying it is what matters. Unfortunately, many people have become accustomed to a routine of brewing a cup of coffee that is anything but pleasant.

However, it doesn’t have to be so. You can give your brew a boost and improve your morning cup with just a few easy changes. Here are ten steps to help you prepare and enhance your coffee experience.

1. Choose a good coffee

If you are like most coffee lovers, you probably have a particular coffee that you have always chosen for years. If you want a better coffee experience, you must be prepared to explore the vast and impressive alternatives that are now available. From local coffee, groceries to online retailers, there are tons of great coffee to choose from.

Also, you will do well to avoid bags of pre-ground coffee as there is no way of knowing when the coffee has been roasted. Companies rarely provide this information, and the items you choose may have been hanging around for weeks or even months. Coffee begins to lose its freshness almost immediately after roasting.

A great way to find fresh coffee is to search your area for the best roasters, and then buy freshly roasted coffee from them in small quantities so you can taste them. The right coffee bean for you is out there; you have to find it.

2. Store beans properly

Any true coffee lover knows that coffee begins to lose its freshness when exposed to air. Like most foods, coffee beans oxidize over time, which contributes to flavor degradation. So now that you have your fresh beans, the next thing you want to do right away is store them properly.

The best way to store beans is in an airtight, dark colored jar to protect your beans from sunlight. If you are using a clear container, it is a good idea to place the jar in a dark, dry and cool place. And no, keeping it in the freezer is a bad idea because it will absorb moisture, which will spoil the taste. Coffee and oxygen are the two enemies of coffee.

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Another tip that can help with proper storage is to buy only coffee with a “roasted on” label on the packaging. Most airtight packaging contains around 4% oxygen, which means it’s only a matter of time before you get stale coffee. This is why the importance of fresh coffee beans cannot be overstated.

If you’d like to learn more about how to store your coffee beans, read our in-depth article on this here.

3. Measure the beans

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One of the most common mistakes most coffee lovers make is thinking that using more coffee will improve the taste. Rather than getting the desired taste, they end up having coffee grounds deposits in their brew. The ideal way to brew a great cup of coffee is to get the ideal amount of beans for the number of cups you want to brew.

While measuring spoons and eye control can help you get a reasonable estimate, consider investing in a digital scale to get the correct measurement. It takes all the guesswork out of it and lets you get it right every time. As for the ratio, the standard coffee / water ratio is 1:15 and 1:18, but you can decide to go slightly higher or lower until you get the taste you want.

4. Find the best mill

As stated earlier, it is better to grind your beans at home than to buy pre-ground beans. As a result, you will need the best grinder you can find that matches your preferences and is inexpensive. You can get an electric coffee grinder that finely grinds the beans or other options that require you to learn it on your own. Whichever you choose, being able to grind your beans yourself is an important step towards amazing coffee.

Experts say coffee begins to lose flavor 30 minutes after being ground due to oxidation, which means the longer the time between grinding and brewing, the more stale the coffee will taste. He keeps losing all of his niceties until they’re all gone. So it’s best to only grind the amount of coffee beans you need.

5. Keep the water in mind

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Another critical but mostly overlooked factor that determines how much you will enjoy a cup of coffee is the quality of the water you use. If the water you use smells or tastes of chlorine, lime, or rust, it will not bind well to dissolved particles in the coffee. Poor quality water will only improve the sour and bitter tastes.

The best water to use when brewing coffee is purified water, or as close to purity as possible so that you can get a better, cleaner tasting cup of coffee. In addition, it should not be heavily distilled or filtered to avoid over-extraction. The ideal water for coffee sits in the middle of the spectrum with a mineral balance of around 150 parts per million.

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6. Explore other brewing techniques

If you are not happy with your current coffee experience, you might want to try a different brewing method. The simple truth is that not all coffee brewing techniques are created equal, which is why it’s a great idea to explore other brewing methods.

For example, you might want to try the pouring method, which is one of the easiest, fastest, and cheapest ways to brew coffee. If this technique doesn’t do it for you, the French press method might just be what you are looking for. Other options to consider are the Moka pot and AeroPress methods on the stovetop.

All of the methods mentioned above will create an amazing, rich and flavorful cup of coffee that will be leagues ahead of your automatic coffee maker.

7. Clean your equipment often

You can do all of the above and still not get the best experience if you don’t regularly clean your equipment. There will always be residue from the brewing process every time you use your coffee maker, and if you don’t clean it before using it next time, your coffee will likely taste like it’s burnt.

If you want a great taste, be sure to clean your gear after every use. For most French pots, brewers and presses, a simple hand wash would do the job. But if you are using a drip brew machine, you will need to put some effort into cleaning the internal parts with water and vinegar. Keep rinsing until the water comes out clear and the vinegar smell is gone.

8. Avoid overheating and reheating

Most of the time, a cup of coffee that tastes really bad or bitter is usually the product of overheating and reheating. After making coffee, most people tend to save some for later by leaving the pot on a hot burner. While this isn’t totally wrong, the problem is that they often forget to turn off the burner in time.

One of the ways to avoid overheating is to make sure that you place a pan on the griddle for no more than an hour. You can also use a hot cup which can keep the heat for a while. If neither of the above is right for you, the only option left is to brew a fresh cup of coffee whenever you need it. It can be annoying, but you know you won’t be drinking bitter coffee.

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But if you don’t mind having cold coffee, you can store it in the fridge so you can have iced coffee later.

9. Use additives like creamers and sweeteners

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If you have no problem adding something to your cup of perfectly roasted and brewed black coffee, consider exploring creamers and sweeteners as additives for a really rich, flavorful, and thick texture. Like peas and carrots, milk and coffee blend together perfectly, so you can add any type of milk to your coffee as well. There are many options available to you, including cow’s milk, goat’s milk, buffalo milk, milk fat, whole milk, low fat milk, and more.

If you are not trying to lose weight, you can go for any type of coffee cream flavor like caramel, vanilla and French vanilla, chocolate and mocha, caramel and more, be sure. you have fun with your drink, and you will never have to endure a boring cup again.

10. make coffee drinks

Last on the list but certainly not the least important tip: you can whip up those fancy drinks you love at the cafes in your kitchen. Who says you have to be stuck with regular, black, boring coffee? If you are ready to learn, you will find that it is easy to make quality drinks in a cafe at home. You can either watch the cafe barista make an amazing drink or just go to YouTube and watch tutorial videos. Once you’ve learned how to brew lots of popular coffee drinks, you’ll love brewing them over and over again on your own – and saving a ton of money in the process.

At the end of the line

You don’t have to be a professional barista to brew a great cup of coffee at home. Now that you know the secrets to enhancing your coffee experience, you can brew a delicious cup of coffee that will satisfy your taste buds.

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