How long does it take to freeze ice?

by | Jan 9, 2021 | Ice maker | 0 comments

Making ice cream at home can be a great way to enjoy a delicious dessert while saving some money. The process is not that difficult – for example, you can buy an ice cream machine and set it up to prepare this sweet dessert. Or you can even do it without a machine. One thing is for sure in both cases: the ice cream must be frozen before you can eat it.

But how long does it take ice cream to freeze? Keep reading, for this article dives deep into this matter.

Ingredients needed to make ice cream

First things first you need to gather all the ingredients that will allow you to make the ice cream. But it depends on the method you use to make the ice cream.

That said, if you use an ice cream machine, you will need to get a storage container, an ice cream mixture, stone or table salt and some ice cream.

On the other hand, if you are making your ice cream without a special device, use your ice cream mixer, a hand mixer, and a bowl that is freezer and mixer-safe.

As for the ice cream mixture, you need some pretty basic ingredients to make it. You will need to mix 2 cups of milk with the ice powder or with 4 cups of cooled whipped cream. Other necessary things are 6 whipped egg yolks, 1 cup sugar, 2 tablespoons vanilla extract and ¼ teaspoons salt.

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Preparation of the mixture

Here are the steps you will need to go through to make the ice cream mixture.

1. Heat the milk

It is important that the milk is warm before using it for your mixture. Then pour the amount of milk into the double boiler. If you do not have a double boiler, you can use a heavy pot. Heat the milk with a medium amount of heat.

The milk should not overheat, so monitor it. It would be a good idea to add a candy thermometer to ensure that the milk reaches 175 degrees Fahrenheit.

2. Mix some of the ingredients

Preparation of the mixtureRemove the pan from the heat source and mix egg yolks, salt and sugar in a separate bowl. You can do this with a whisk or a hand mixer. The mixture must be thick enough for drawn patterns to be visible.

3. Add the milk

Now that you are done with that mixture, take the heated milk and add it gradually. Remember that you will have to hit it while pouring. Do it at low speed. After all, milk should not boil eggs. Also, do not go overboard with beating, but just mix it until the milk is mixed properly with the rest.

4. Boil the mixture

When done, place the mixture in a double boiler or pan and heat it until it almost boils. Make sure it gets thick.

Also, do not forget to constantly stir while it is boiling. Use a candy thermometer again if you have one and make sure the mixture is 180 degrees Fahrenheit. Do not let the mixture boil.

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5. Let it cool

When you have finished this step, let the mixture sit and cool. You can pour it into a glass bowl and cover it properly with a plastic wrap.

6. Put it in the fridge

Now you can add your mixture to the fridge and let it cool. It is generally recommended to leave it in the fridge for 24 hours, but you can also take it out after about four hours.

7. Add the last ingredients

When the mixture has a hard consistency, you can add the cream and vanilla and stir. Everything must be combined properly. Finally, put the mixture in the freezer and let it freeze for a few hours.

How long does it take to freeze ice?

How long does it take ice cream to freezeHow long it takes for your ice cream to freeze depends on whether you use a machine or not. If you make the ice cream without a machine, it takes a few hours to finish the whole process because you will have to mix everything and prepare the mixture. Then let it freeze for hours in the freezer to get the right consistency.

If you use an ice machine, it takes between 20 and 45 minutes to freeze the mixture softly. Once it reaches the consistency you are looking for, take it out and put it in a freezer-safe container. You will need to cover the container and then place it in the freezer. It should take up to four hours until the ice has hardened properly, although you can wait longer if necessary.

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Remember also not to leave the ice cream in the freezer for too long. This can make it too hard, even rock solid, making it impossible for you to eat before it starts to melt.

Concluding thoughts

How long it takes for the ice to freeze depends on several factors, e.g. Whether you use a special machine for this process or not. It also depends on the type of ice machine you are using. So a compressor machine can take a different amount of time compared to a machine that uses ice and salt. So keep this in mind when making your next batch of delicious ice cream.

The post How long does it take to freeze ice cream? first appeared on Ice Making 101.

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